Related terms of reference (ToRs)

FAO/WHO ID No

CX-736

Reference

CX/CH

Status

Active

Host

India

Terms of Reference

(a) To elaborate worldwide standards for spices and culinary herbs in their dried and dehydrated state in whole, ground, and cracked or crushed form;
(b) To consult, as necessary, with other international organizations in the standards development process to avoid duplication.
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