Pesticide Details
181 - Myclobutanil
Functional Classes
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Commodities | MRL | Year | Symbols | Notes |
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Peaches (including apricots and nectarine) (subgroup) | 3.0 mg/Kg | 2015 | ||
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Currants, black, red, white | 0.9 mg/Kg | 2015 | ||
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Grapes | 0.9 mg/Kg | 2015 | ||
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Strawberry | 0.8 mg/Kg | 2015 | ||
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Pome fruits (group) | 0.6 mg/Kg | 2015 | ||
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Cherries (subgroup) | 3.0 mg/Kg | 2015 | ||
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Plums (including fresh prunes) (subgroup) | 2.0 mg/Kg | 2015 | ||
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Fruiting vegetables, cucurbits (group) | 0.2 mg/Kg | 2015 | ||
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Root and tuber vegetables (group) | 0.06 mg/Kg | 2015 | ||
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Bulb vegetables (group) | 0.06 mg/Kg | 2015 | ||
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Leafy vegetables (group) | 0.05 mg/Kg | 2015 | ||
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Peppers chili, dried | 20.0 mg/Kg | 2015 | ||
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Tomato | 0.3 mg/Kg | 2015 | ||
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Brassica vegetables (except Brassica leafy vegetables) (group) | 0.05 mg/Kg | 2015 | ||
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Peppers (subgroup) | 3.0 mg/Kg | 2015 | MRL provisionally applies to okra, martynia, and roselle. | |
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Beans with pods (Phaseolus spp.) (immature pods and succulent seeds) | 0.8 mg/Kg | 2015 | ||
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Mammalian fats (except milk fats) (group) | 0.01 mg/Kg | 2015 | (*) | |
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Milks (group) | 0.01 mg/Kg | 2015 | (*) | |
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Muscle (from mammals other than marine mammals) (group) | 0.01 mg/Kg | 2015 | (*) | The MRL refers to “meat” for which the portion of the commodity to which the MRL applies, and which is analysed, is the whole commodity (without bones). For fat-soluble pesticides, a portion of the adhering fat is analysed, and MRLs apply to the fat. |
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Edible offal (mammalian) (group) | 0.01 mg/Kg | 2015 | (*) | |
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Avian, edible offal of (group) | 0.01 mg/Kg | 2015 | (*) | |
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Eggs (group) | 0.01 mg/Kg | 2015 | (*) | |
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Avian fats (group) | 0.01 mg/Kg | 2015 | (*) | |
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Avian muscle (group) | 0.01 mg/Kg | 2015 | (*) | The MRL refers to “meat” for which the portion of the commodity to which the MRL applies, and which is analysed, is the whole commodity (without bones). For fat-soluble pesticides, a portion of the adhering fat is analysed, and MRLs apply to the fat. |
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Grape, dried (= Currants, Raisins and Sultanas) | 6.0 mg/Kg | 2015 | ||
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Hops, dry | 5.0 mg/Kg | 2015 | ||
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Legume animal feeds | 0.2 mg/Kg | 2015 | ||
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Straw and hay of cereal grains (excluding pseudocereals) (subgroup) | 0.3 mg/Kg | 2015 |
(*):
At or about the limit of determination.
JMPR-related informations
ADI/PTDI
0.03
mg/kg bw
(2014)
Residue definition:
For compliance with the MRL) for plant and animal commodities: Myclobutanil. For estimation of dietary intake for and animal commodities: Myclobutanil. For estimation of dietary intake) for plant commodities: Sum of myclobutanil, α-(4-chlorophenyl)-α-(3-hydroxybutyl)-1H-1,2,4-triazole- 1-propanenitrile (RH-9090) and its conjugates, expressed as myclobutanil. The residue is not fat-soluble.