Pesticide Details

217 - Novaluron

Functional Classes

Table Items Commodities MRL Year Symbols Notes
Table Item Rice 5.0 mg/Kg 2025
Table Item Sugar cane 0.5 mg/Kg 2011
Table Item Blueberries 7.0 mg/Kg 2011
Table Item Strawberry 0.5 mg/Kg 2011
Table Item Stone fruits (group) 7.0 mg/Kg 2011
Table Item Pome fruits (group) 3.0 mg/Kg 2006
Table Item Fruiting vegetables, cucurbits (group) 0.2 mg/Kg 2011
Table Item Potato 0.01 mg/Kg 2006 (*)
Table Item Bean (dry) 0.1 mg/Kg 2011
Table Item Chard 15.0 mg/Kg 2011
Table Item Mustard greens 25.0 mg/Kg 2011
Table Item Brassica vegetables (except Brassica leafy vegetables) (group) 0.7 mg/Kg 2011
Table Item Fruiting vegetables, other than cucurbits (group) 0.7 mg/Kg 2011 Except sweet corn.
Table Item Common bean (pods and/or immature seeds) 0.7 mg/Kg 2011
Table Item Soya bean (immature seeds) 0.01 mg/Kg 2006 (*)
Table Item Cotton seed 0.5 mg/Kg 2006
Table Item Tree nuts (group) 0.08 mg/Kg 2025
Table Item Mammalian fats (except milk fats) (group) 3.0 mg/Kg 2025
Table Item Milks (group) 0.2 mg/Kg 2025
Table Item Muscle (from mammals other than marine mammals) (group) 0.2 mg/Kg 2025
Table Item Edible offal (mammalian) (group) 0.2 mg/Kg 2025
Table Item Avian, edible offal of (group) 0.1 mg/Kg 2025
Table Item Eggs (group) 0.3 mg/Kg 2025
Table Item Avian fats (group) 1.5 mg/Kg 2025
Table Item Avian muscle (group) 0.04 mg/Kg 2025
Table Item Rice, polished 0.15 mg/Kg 2025
Table Item Prunes 3.0 mg/Kg 2011
Table Item Sweet corn fodder 40.0 mg/Kg 2006
Table Item Almond hulls 15.0 mg/Kg 2025
Table Item Milk fats (group) 3.0 mg/Kg 2025
(*): At or about the limit of determination.

JMPR-related informations

ADI/PTDI 0-0.01 mg/kg bw (2005)
Residue definition: For compliance with MRLs and for estimation of dietary exposure in plant and animal commodities: Novaluron. The residue is fat-soluble.