Pesticide Details
222 - Quinoxyfen
Functional Classes
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Commodities | MRL | Year | Symbols | Notes |
|---|---|---|---|---|---|
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Barley | 0.01 mg/Kg | 2007 | (*) | |
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Wheat | 0.01 mg/Kg | 2007 | (*) | |
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Grapes | 2.0 mg/Kg | 2007 | ||
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Strawberry | 1.0 mg/Kg | 2007 | ||
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Currant, black | 1.0 mg/Kg | 2007 | ||
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Cherries (subgroup) | 0.5 mg/Kg | 2022 | ||
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Melons (except watermelon) | 0.1 mg/Kg | 2007 | ||
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Sugar beet | 0.03 mg/Kg | 2007 | ||
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Lettuce, head | 8.0 mg/Kg | 2007 | ||
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Lettuce, leaf | 20.0 mg/Kg | 2007 | ||
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Peppers chili, dried | 10.0 mg/Kg | 2007 | ||
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Peppers (subgroup) | 1.0 mg/Kg | 2007 | MRL provisionally applies to okra, martynia, and roselle. | |
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Milks (group) | 0.01 mg/Kg | 2007 | ||
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Muscle (from mammals other than marine mammals) (group) | 0.2 mg/Kg | 2008 | (fat) | The MRL refers to “meat” for which the portion of the commodity to which the MRL applies, and which is analysed, is the whole commodity (without bones). For fat-soluble pesticides, a portion of the adhering fat is analysed, and MRLs apply to the fat. |
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Edible offal (mammalian) (group) | 0.01 mg/Kg | 2007 | (*) | |
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Avian, edible offal of (group) | 0.01 mg/Kg | 2007 | ||
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Eggs (group) | 0.01 mg/Kg | 2007 | (*) | |
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Avian muscle (group) | 0.02 mg/Kg | 2007 | (fat) | The MRL refers to “meat” for which the portion of the commodity to which the MRL applies, and which is analysed, is the whole commodity (without bones). For fat-soluble pesticides, a portion of the adhering fat is analysed, and MRLs apply to the fat. |
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Hops, dry | 1.0 mg/Kg | 2007 | ||
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Milk fats | 0.2 mg/Kg | 2007 |
(*):
At or about the limit of determination.
(fat):
(for meat) The MRL/EMRL applies to the fat of meat.
JMPR-related informations
ADI/PTDI
0-0.2
mg/kg bw
(2006)
Residue definition:
For compliance with MRLs and estimation of dietary intake: Quinoxyfen. The residue is fat soluble.