Pesticide Details

246 - Acetamiprid

Functional Classes

Table Items Commodities MRL Year Symbols Notes
Table Item Berries and other small fruits 2.0 mg/Kg 2012 Except grapes and strawberries.
Table Item Grapes 0.5 mg/Kg 2012
Table Item Strawberry 0.5 mg/Kg 2012
Table Item Citrus fruits (group) 1.0 mg/Kg 2012
Table Item Pome fruits (group) 0.8 mg/Kg 2012
Table Item Cherries (subgroup) 1.5 mg/Kg 2012
Table Item Plums (including fresh prunes) (subgroup) 0.2 mg/Kg 2012 Except prunes.
Table Item Nectarine 0.7 mg/Kg 2012
Table Item Peach 0.7 mg/Kg 2012
Table Item Fruiting vegetables, cucurbits (group) 0.2 mg/Kg 2016 Except cucumber.
Table Item Mung bean (dry) 0.4 mg/Kg 2025
Table Item Soya bean (dry) 0.01 mg/Kg 2024
Table Item Asparagus 0.8 mg/Kg 2016
Table Item Celery 1.5 mg/Kg 2012
Table Item Dry beans (subgroup) 0.2 mg/Kg 2025 Except soya beans and mung beans.
Table Item Dry peas (subgroup) 0.2 mg/Kg 2025
Table Item Spring onion 5.0 mg/Kg 2012
Table Item Peppers chili, dried 2.0 mg/Kg 2012
Table Item Garlic 0.02 mg/Kg 2012
Table Item Onion, bulb 0.02 mg/Kg 2012
Table Item Sweet corn (corn-on-the-cob) 0.01 mg/Kg 2016 (*)
Table Item Fruiting vegetables, other than cucurbits (group) 0.2 mg/Kg 2012 Except sweet corn and mushrooms.
Table Item Cabbages, head 0.7 mg/Kg 2012
Table Item Flowerhead brassicas (includes Broccoli: Broccoli, Chinese and cauliflower) 0.4 mg/Kg 2012
Table Item Cucumber 0.3 mg/Kg 2016
Table Item Beans with pods (Phaseolus spp.) (immature pods and succulent seeds) 0.4 mg/Kg 2012
Table Item Beans without pods (Phaseolus spp.) (succulent seeds) 0.3 mg/Kg 2012
Table Item Peas, shelled (succulent seeds) 0.3 mg/Kg 2012
Table Item Pepper, black, white 0.1 mg/Kg 2016
Table Item Cardamom 0.1 mg/Kg 2023
Table Item Spices, seeds 2.0 mg/Kg 2021
Table Item Cotton seed 0.7 mg/Kg 2012
Table Item Pistachio nuts 1.0 mg/Kg 2022
Table Item Tree nuts (group) 0.06 mg/Kg 2022 Except pistachio nut.
Table Item Mammalian fats (except milk fats) (group) 0.3 mg/Kg 2016
Table Item Milks (group) 0.2 mg/Kg 2016
Table Item Muscle (from mammals other than marine mammals) (group) 0.5 mg/Kg 2016 The MRL refers to “meat” for which the portion of the commodity to which the MRL applies, and which is analysed, is the whole commodity (without bones). For fat-soluble pesticides, a portion of the adhering fat is analysed, and MRLs apply to the fat.
Table Item Edible offal (mammalian) (group) 1.0 mg/Kg 2016
Table Item Avian, edible offal of (group) 0.05 mg/Kg 2012 (*)
Table Item Eggs (group) 0.01 mg/Kg 2012 (*)
Table Item Avian muscle (group) 0.01 mg/Kg 2012 (*) The MRL refers to “meat” for which the portion of the commodity to which the MRL applies, and which is analysed, is the whole commodity (without bones). For fat-soluble pesticides, a portion of the adhering fat is analysed, and MRLs apply to the fat.
Table Item Prunes 0.6 mg/Kg 2012
Table Item Sweet corn fodder 40.0 mg/Kg 2016
(*): At or about the limit of determination.

JMPR-related informations

ADI/PTDI 0–0.07 mg/kg bw (2011)
Residue definition: For compliance with the MRL and estimation of dietary intake for animal commodities: Acetamiprid and N-desmethyl-acetamiprid (IM-2-1), expressed as acetamiprid. For compliance with the MRL and estimation of dietary intake for plant commodities: Acetamiprid The residue is not fat-soluble.