Pesticide Details
249 - Isopyrazam
Functional Classes
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Commodities | MRL | Year | Symbols | Notes |
|---|---|---|---|---|---|
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Barley | 0.6 mg/Kg | 2018 | ||
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Rye | 0.03 mg/Kg | 2018 | ||
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Triticale | 0.03 mg/Kg | 2018 | ||
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Wheat | 0.03 mg/Kg | 2018 | ||
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Banana | 0.06 mg/Kg | 2012 | ||
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Pome fruits (group) | 0.4 mg/Kg | 2018 | ||
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Melons (except watermelon) | 0.15 mg/Kg | 2018 | ||
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Carrot | 0.15 mg/Kg | 2018 | ||
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Eggplants (subgroup) | 0.4 mg/Kg | 2018 | ||
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Cherry tomato | 0.4 mg/Kg | 2018 | ||
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Peppers, sweet (including pimento or pimiento) | 0.09 mg/Kg | 2018 | ||
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Tomato | 0.4 mg/Kg | 2018 | ||
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Cucumber | 0.06 mg/Kg | 2018 | ||
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Rape seed | 0.2 mg/Kg | 2018 | ||
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Peanut | 0.01 mg/Kg | 2018 | ||
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Mammalian fats (except milk fats) (group) | 0.03 mg/Kg | 2018 | ||
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Milks (group) | 0.01 mg/Kg | 2018 | (*) | |
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Muscle (from mammals other than marine mammals) (group) | 0.03 mg/Kg | 2018 | (fat) | The MRL refers to “meat” for which the portion of the commodity to which the MRL applies, and which is analysed, is the whole commodity (without bones). For fat-soluble pesticides, a portion of the adhering fat is analysed, and MRLs apply to the fat. |
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Edible offal (mammalian) (group) | 0.02 mg/Kg | 2018 | ||
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Avian, edible offal of (group) | 0.01 mg/Kg | 2012 | (*) | |
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Eggs (group) | 0.01 mg/Kg | 2012 | (*) | |
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Avian fats (group) | 0.01 mg/Kg | 2012 | (*) | |
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Avian muscle (group) | 0.01 mg/Kg | 2012 | (*) | The MRL refers to “meat” for which the portion of the commodity to which the MRL applies, and which is analysed, is the whole commodity (without bones). For fat-soluble pesticides, a portion of the adhering fat is analysed, and MRLs apply to the fat. |
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Tomato, dried | 5.0 mg/Kg | 2018 | ||
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Wheat bran, unprocessed | 0.15 mg/Kg | 2012 | ||
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Apples, dried | 3.0 mg/Kg | 2018 | ||
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Barley, hay and/or straw | 15.0 mg/Kg | 2018 | (dw) | |
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Rye straw and fodder, dry | 15.0 mg/Kg | 2018 | (dw) | |
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Wheat, hay and/or straw | 15.0 mg/Kg | 2018 | (dw) | |
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Triticale, hay and/or straw | 15.0 mg/Kg | 2018 | (dw) | |
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Milk fats | 0.02 mg/Kg | 2018 |
(*):
At or about the limit of determination.
(fat):
(for meat) The MRL/EMRL applies to the fat of meat.
JMPR-related informations
ADI/PTDI
0–0.06
mg/kg bw
(2011)
Residue definition:
For compliance with the MRL for plant commodities: Isopyrazam (sum of syn-isomer and anti-isomer). For estimation of dietary exposure for plant commodities: Sum of isopyrazam and 3-difluoromethyl-1-methyl-1H-pyrazole-4-carboxylic acid [9-(1-hydroxyl-1-methylethyl)-(1RS, 4RS, 9RS)-1,2,3,4-tetrahydro-1,4-methanonaphthalen-5-yl]amide expressed as isopyrazam. For compliance with the MRL for estimation of dietary exposure) for animal commodities: Isopyrazam (sum of syn-isomer and anti-isomer). The residue is fat-soluble.