Pesticide Details

270 - Triflumizole

Functional Classes

Table Items Commodities MRL Year Symbols Notes
Table Item Grapes 3.0 mg/Kg 2014
Table Item Papaya 2.0 mg/Kg 2014
Table Item Cherries (subgroup) 4.0 mg/Kg 2014
Table Item Cucumber 0.5 mg/Kg 2014
Table Item Mammalian fats (except milk fats) (group) 0.02 mg/Kg 2014
Table Item Milks (group) 0.02 mg/Kg 2014 (*)
Table Item Muscle (from mammals other than marine mammals) (group) 0.03 mg/Kg 2014 (fat) The MRL refers to “meat” for which the portion of the commodity to which the MRL applies, and which is analysed, is the whole commodity (without bones). For fat-soluble pesticides, a portion of the adhering fat is analysed, and MRLs apply to the fat.
Table Item Edible offal (mammalian) (group) 0.1 mg/Kg 2014
Table Item Hops, dry 30.0 mg/Kg 2014
(*): At or about the limit of determination.
(fat): (for meat) The MRL/EMRL applies to the fat of meat.

JMPR-related informations

ADI/PTDI 0–0.04 mg/kg bw (2013)
Residue definition: For compliance with the MRL and for estimation of dietary intake for plant and animal commodities: Residues analyzed as 4-chloro-2-(trifluoromethyl)aniline and expressed as parent triflumizole. The residue is fat soluble.