Pesticide Details
286 - Lufenuron
Functional Classes
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Commodities | MRL | Year | Symbols | Notes |
|---|---|---|---|---|---|
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Maize | 0.01 mg/Kg | 2019 | ||
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Lime | 0.4 mg/Kg | 2019 | ||
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Oranges, sweet, sour (including Orange-like hybrids) (subgroup) | 0.3 mg/Kg | 2019 | ||
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Pome fruits (group) | 1.0 mg/Kg | 2019 | ||
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Melons (except watermelon) | 0.4 mg/Kg | 2016 | ||
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Potato | 0.01 mg/Kg | 2016 | (*) | |
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Soya bean (dry) | 0.01 mg/Kg | 2016 | (*) | |
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Peppers, sweet (including pimento or pimiento) | 0.8 mg/Kg | 2012 | ||
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Tomato | 0.4 mg/Kg | 2016 | ||
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Cucumber | 0.09 mg/Kg | 2016 | ||
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Coffee beans | 0.07 mg/Kg | 2019 | ||
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Mammalian fats (except milk fats) (group) | 2.0 mg/Kg | 2019 | ||
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Milks (group) | 0.15 mg/Kg | 2019 | ||
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Muscle (from mammals other than marine mammals) (group) | 2.0 mg/Kg | 2019 | (fat) | The MRL refers to “meat” for which the portion of the commodity to which the MRL applies, and which is analysed, is the whole commodity (without bones). For fat-soluble pesticides, a portion of the adhering fat is analysed, and MRLs apply to the fat. |
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Edible offal (mammalian) (group) | 0.15 mg/Kg | 2019 | ||
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Avian, edible offal of (group) | 0.02 mg/Kg | 2016 | (fat) | |
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Eggs (group) | 0.02 mg/Kg | 2016 | ||
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Avian fats (group) | 0.04 mg/Kg | 2016 | ||
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Avian muscle (group) | 0.02 mg/Kg | 2016 | The MRL refers to “meat” for which the portion of the commodity to which the MRL applies, and which is analysed, is the whole commodity (without bones). For fat-soluble pesticides, a portion of the adhering fat is analysed, and MRLs apply to the fat. | |
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Orange oil, edible | 8.0 mg/Kg | 2019 | ||
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Milk fats | 5.0 mg/Kg | 2019 |
(*):
At or about the limit of determination.
(fat):
(for meat) The MRL/EMRL applies to the fat of meat.
JMPR-related informations
ADI/PTDI
0–0.02
mg/kg bw
(2015)
Residue definition:
For compliance with the MRL and for estimation of dietary intake for plant and animal commodities: Lufenuron. The residue fat soluble.