Pesticide Details

324 - Tetraniliprole

Functional Classes

Table Items Commodities MRL Year Symbols Notes
Table Item Sweet corn (corn on the cob) (kernels plus cob with husk removed) 0.01 mg/Kg 2023 (*)
Table Item Maize cereals (subgroup) 0.01 mg/Kg 2023
Table Item Wheat, similar grains, and pseudocereals without husks (subgroup) 0.01 mg/Kg 2025 (*)
Table Item Barley, similar grains, and pseudocereals with husks (subgroup) 0.01 mg/Kg 2025 (*)
Table Item Rice cereals (subgroup) 0.5 mg/Kg 2025
Table Item Peaches (including apricots and nectarine) (subgroup) 0.7 mg/Kg 2023
Table Item Small fruit vine climbing (subgroup) 1.5 mg/Kg 2023
Table Item Lemons and limes (including citron) (subgroup) 1.5 mg/Kg 2023
Table Item Mandarins (including mandarin-like hybrids) (subgroup) 1.5 mg/Kg 2024
Table Item Oranges, sweet, sour (including Orange-like hybrids) (subgroup) 0.5 mg/Kg 2023
Table Item Pummelo and grapefruits (including Shaddock-like hybrids, among others Grapefruit) (subgroup) 0.9 mg/Kg 2023
Table Item Pome fruits (group) 0.4 mg/Kg 2023 Except Japanese persimmon.
Table Item Cherries (subgroup) 1.5 mg/Kg 2023
Table Item Plums (including fresh prunes) (subgroup) 0.3 mg/Kg 2023
Table Item Soya bean (dry) 0.2 mg/Kg 2023
Table Item Flowerhead brassicas (subgroup) 0.5 mg/Kg 2023
Table Item Leaves of Brassicaceae (subgroup) 15.0 mg/Kg 2023
Table Item Tuberous and corm vegetables (subgroup) 0.02 mg/Kg 2023
Table Item Peppers chili, dried 4.0 mg/Kg 2023
Table Item Fruiting vegetables, other than cucurbits (group) 0.4 mg/Kg 2023 MRL provisionally applies to okra, martynia, and roselle.
Table Item Cabbages, head 2.0 mg/Kg 2023
Table Item Tree nuts (group) 0.03 mg/Kg 2023
Table Item Mammalian fats (except milk fats) (group) 0.15 mg/Kg 2025
Table Item Milks (group) 0.15 mg/Kg 2025
Table Item Muscle (from mammals other than marine mammals) (group) 0.07 mg/Kg 2025
Table Item Edible offal (mammalian) (group) 1.0 mg/Kg 2025
Table Item Avian, edible offal of (group) 0.01 mg/Kg 2025 (*)
Table Item Eggs (group) 0.01 mg/Kg 2025 (*)
Table Item Avian fats (group) 0.01 mg/Kg 2025 (*)
Table Item Avian muscle (group) 0.01 mg/Kg 2025 (*)
Table Item Rice, polished 0.02 mg/Kg 2025
Table Item Rice, husked 0.02 mg/Kg 2025
Table Item Prunes 1.5 mg/Kg 2023
Table Item Grape, dried (= Currants, Raisins and Sultanas) 2.0 mg/Kg 2023
Table Item Tomato paste 1.5 mg/Kg 2023
Table Item Orange oil, edible 5.0 mg/Kg 2023
Table Item Maize, stover 30.0 mg/Kg 2023 (dw)
Table Item Legume feeds with low water (<20%) content (hay) (subgroup) 0.3 mg/Kg 2023 (dw)
Table Item Cereal grains (incl. pseudocereals) feed products with low water (<20%) content (hay and/or straw) 0.2 mg/Kg 2023 (dw) Except rice, maize/field corn, and sweet corn.
Table Item Almond hulls 4.0 mg/Kg 2023 (dw)
Table Item Barley, hay and/or straw 0.06 mg/Kg 2025 (dw)
Table Item Rice, hay and/or straw 9.0 mg/Kg 2025 (dw)
Table Item Wheat, hay and/or straw 0.06 mg/Kg 2025 (dw)
(*): At or about the limit of determination.

JMPR-related informations

ADI/PTDI 0–2 mg/kg bw (2021)
Residue definition: For compliance with the MRL for plant and animal commodities: Tetraniliprole. For dietary risk assessment for plant commodities: Tetraniliprole + tetraniliprole-N-methyl- quinazolinone, expressed as tetraniliprole. For dietary risk assessment for animal commodities: Tetraniliprole + tetraniliprole-N-methyl- quinazolinone + tetraniliprole-benzylalcohol, expressed as tetraniliprole. The residue is not fat-soluble.